Introduction
There’s something wonderfully delightful about baking cookies, especially when they are infused with the spirit of celebration. These Valentine’s Day M&M Funfetti Cookies are not just treats; they are little bursts of joy! Each bite offers a sweet combination of creamy butter, rich chocolate from the M&M’s, and a rainbow of funfetti sprinkles that dazzle. Perfect for sharing with loved ones, these cookies are bound to bring a smile to anyone’s face.
Ingredients
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup M&M’s (plus more for topping)
- ½ cup funfetti sprinkles
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 24 cookies
Directions and Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, and salt until well combined. Set aside.
- In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar together until the mixture is light and fluffy, about 2-3 minutes.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until blended nicely.
- Gradually incorporate the dry ingredients into the wet ingredients, mixing gently until just combined. Be careful not to overmix!
- Gently fold in the M&M’s and funfetti sprinkles, ensuring they are evenly distributed throughout the dough.
- Using a cookie scoop, drop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
- Top each cookie dough ball with a few additional M&M’s for an extra splash of color.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden, and the centers are set but still soft.
- Remove from the oven and let the cookies cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
Notes or Tips
For a fun twist, feel free to experiment with different types of M&M’s or add your favorite nuts for extra crunch. Make sure to store the cookies in an airtight container to keep them fresh for longer. These cookies are perfect for gifting or enjoying during special occasions like Valentine’s Day or any festive gathering!
Cooking Techniques
When baking cookies, it’s crucial to measure your flour accurately for the best texture. Use the spoon-and-level method: spoon the flour into the measuring cup and then level off the top with a knife for precision. Additionally, creaming the butter and sugars until fluffy incorporates air into the dough, yielding a lighter cookie that melts in your mouth.
FAQ
Can I freeze the cookie dough?
Absolutely! You can scoop the dough onto a baking sheet and freeze until solid, then transfer to a sealed bag. When you’re ready to bake, just add a couple of extra minutes to the baking time.
What if I don’t have funfetti sprinkles?
No worries at all! You can use colorful chocolate chips or even leave them out entirely. The M&M’s will still provide a delightful pop of color and flavor!
Conclusion
These Valentine’s Day M&M Funfetti Cookies are a delicious way to celebrate love and friendship. With their vibrant colors and delightful flavors, they make for a memorable treat that everyone will adore. So gather your loved ones, whip up a batch, and share these sweet moments together. Happy baking!